Overseeing all aspects of the restaurant, Chef Art is the soul of Art and Soul. “I grew up in a small southern town and my cuisine is certainly a reflection of my upbringing. I look forward to offering our guests a little bit of our heart and soul in all of our dishes,” said Chef Art.

Celebrate Art's Birthday with us!

Join us as we celebrate Art's 50th birthday with a special 3-course prix fixe menu featuring his favorite dishes. Priced at $50 per person, the menu will be available throughout the month of March.

Make your reservations today by calling 202.393.7777 or go to the 'Make a Reservation' box at the top of the page.

Chef Art's Birthday Menu - $50

First Course
Choice of:
Shrimp & Grits
virginia ham, vanilla molasses
Put Up's Salad
housemade pickles, black pepper buttermilk dressing
Fried Green Tomatoes
remoulade

Second Course
Maryland Fried Chicken & Biscuit
buttermilk mash and sausage gravy
choice of macaroni casserole or spicy greens

Dessert
Surprise Chef Art Specialty
or Baby Cakes