Chef Art Smith | Owner of Art and Soul DC | Capitol Hill Restaurant

Overseeing all aspects of the restaurant, Chef Art is the soul of Art and Soul. “I grew up in a small southern town and my cuisine is certainly a reflection of my upbringing. I look forward to offering our guests a little bit of our heart and soul in all of our dishes,” said Chef Art.

Press

Contact

Danielle Tergis

Marketing and PR Manager
Phone: 202-434-0126
Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Articles

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Triangle Business Journal (April, 2009)
"Art Smith to appear on reformatted “Top Chef”"

Hill Rag (April, 2009)
"Lots of Soul on the Hill, Plus Art"

The Georgetown Current (April, 2009)
"Taking the Jar out of Baby Food"

The Examiner (April, 2009)
"‘Hip and cool’: The new power spots"

The Examiner (March, 2009)
"Profile: The Liaison Capitol Hill, Washington, D.C."

Capital File (March, 2009)
"Senory Sensation"

Washingtonian.com (March, 2009)
"Table to Table: The Week in Food Events"

Washington Business Journal (March, 2009)
"Art and Soul executive chef and new parent Ryan Moragn will teach a class"

The List (March, 2009)
"Art and Soul launching a homemade baby food making class"

Metrocurean (March, 2009)
"To Do: Baby Food for the Soul"

Juli B (March, 2009)
"Washington D.C. | Monthly Guide"

Daily Candy Kids (March, 2009)
"This Week in Washington, D.C."

Zagat Buzz (February, 2009)
"'Filibuster Buster' - a three-course lunch, served in 45 minutes"

USA Today (February, 2009)
"For the Obamas, a Valentine's date with Oprah's chef"

Roll Call (February, 2009)
"Drinks and Art"

Nightclub & Bar (February, 2009)
"Re-defining Delicious"

Inside Edition (February, 2009)
"The Obamas' Valentine's Day Chef"

eXaminer.com (February, 2009)
"Restaurant Week best bets for Saturday night?"

Endless Simmer (February, 2009)
"Speculation ran wild... would tap Chinatown native Art Smith to helm the White House kitchen"

D.C. Foodies (February, 2009)
"Share Our Strength’s Taste of the Nation"

Michigan Ave (February, 2009)
"Soul Man: Chef Art Smith feeds your stomach..."

Celebamour.com (February, 2009)
"Barack and Michelle Obama Enjoy Valentine's Day"

Washingtonian Online (February, 2009)
"Todd Kliman's review"

Washingtonian (February, 2009)
"100 Very Best Restaurants"

France 24 (January, 2009)
"Washington is hot and spicy at the Chili Bowl"

Chicago Sun Times (January, 2009)
"Cusack gets VIP treatment in D.C."

The Washington Post (January, 2009)
"Bill Clinton: Still Talking After All These Years"

Food and Wine (January, 2009)
"Confort Classics"

Where Magazine (January, 2009)
"#2 Man From Illinois"

The New York Times (January, 2009)
"Travel Guides Washington, D.C."

People Magazine (January, 2009)
"Caught in the Act: The D.C. Edition!"

Fodor's (January, 2009)
"Travel News: Hot List"

Food & Wine (January, 2009)
"Good Food + Good Parties at the Inauguration"

MSNBC (January, 2009)
"Best new hotels in Washington, D.C."

The New York Times (January, 2009)
"The Oprah Watch"

USA Today (January, 2009)
"Destinations & Diversions"

Washingtonian (Januray, 2009)
"From Chicago With Hope"

The Washington Post (January, 2009)
"Highlights: The Oprah Winfrey Show"

DC Magazine (December, 2008)
"Vernacular Spectacular"

The Examiner (December, 2008)
"Southern Fare Hit on the Hill"

Extra (2008)
"Art Smith's Dinner Party, Photo Gallery"

Peter Greenberg Worldwide (December, 2008)
"Lounge Lizards: Chill Lounges in Hot Hotels"

The Washington Diplomat (December, 2008)
"Heartfelt Art"

Restaurant Guide (December, 2008)
"Art and Soul"

Washingtonpost.com (November, 2008)
"Southern Comfort"

Washingtonian (November, 2008)
"Kitchen Favorites: Art Smith of Art and Soul"

Hill Rag (November, 2008)
The Liaison Capitol Hill and Art and Soul highlighted in an article entitled, "Art and Soul."

Washington Business Journal (October, 2008)
The Liaison Capitol Hill and Art and Soul highlighted for the Oct. 16 party in the "Also around town..." column

Roll Call Around The Hill (October, 2008)
"A Little Bit of Art and a Heaping Plate of Soul"

Express (October, 2008)
Post Express (October 2, 2008) (Circulation: 181,159) The Liaison Capitol Hill and Art and Soul highlighted in the Weekend Pass section in the "Eating Around" column in an article entitled, "A Chef With Art and Soul." Photo with article

Northern Virginia Magazine (October, 2008)
"Impeachmint Mojito"

On Tap (October, 2008)
"New, Notable, and No Longer"

The Examiner (September, 2008)
"Southern-inspired Put-Up Martini"

NBC Nightly News (September, 2008)
"Making a Difference"

Today (September, 2008)
"Oprah fave: Pistachio-crusted chicken"

Metrocurean (September, 2008)
"Art And Soul Opens Today"

juli b (September, 2008)
"Soul in One"

Washingtonian (September, 2008)
"Todd Kliman Review"

Daily Candy (September, 2008)
"Just Duet"

www.donrockwell.com (September, 2008)
"Review"

ZAGAT Buzz (September, 2008)
"Fall Restaurant Preview 2008"

DC Magazine (September, 2008)
"State of the Art"

Pamelas Punch (September, 2008)
"Art and Soul to Open"

juli b (August, 2008)
"Pieces of the art"

My Sushi Spoon (August, 2008)
"Art Smith’s new restaurant - Art and Soul"

The Real McCoy (August, 2008)
"A Work of Art"

The Latest Dish (July, 2008)
"Art in the Kitchen on Capitol Hill"

Food Arts (July, 2008)
"Deep Dish"

Washingtonian (July, 2008)
"Best Bites"

Zagat (July, 2008)
"Mr. Smith Goes to Washington"

The Washington Post (July, 2008)
"Arts in the Right Place:"

The Swamp (July, 2008)
"Art Smith Opening Restaurant Near Hill"

The Stew (July, 2008)
"Art Smith opening restaurant in D.C."