
Overseeing all aspects of the restaurant, Chef Art is the soul of Art and Soul. “I grew up in a small southern town and my cuisine is certainly a reflection of my upbringing. I look forward to offering our guests a little bit of our heart and soul in all of our dishes,” said Chef Art.
The 5:01 Session
An after-work happy hour unlike any other on Capitol Hill
Monday - Thursday
4 p.m. - 7 p.m.
Happy Hour specials available on the patio and at ArtBar.
7:10
7 imaginative food and drink pairings for $10
CRISPY DUCK WINGS
Riesling '07, Mercer Estates, Yakima Valley
HOUSE CURED JERKY
Sauvingon Blanc '08, Trinitas Vineyards, Napa Valley
CRISPY CALAMARI
Gruner Veltliner '07, Brundlmayer Kamptaler Terrassen
FRIED GREEN TOMATOES
Sauvignon Blanc '08, Palo Alto Riserva, Maule Valley
HAM AND CHEESE BISCUIT
Chardonnay '07, Errazuris Wild Ferment, Maule Valley
DEVILED EGGS
Put Ups Martin served with pickled onions, okra, beets and quail egg
PORK RINDS
A flight of four of our regional tap beers
SMALL BITES
CRISPY CALAMARI 6
house pickled peppers, preserved lemon, spicy mayo
HAM AND CHEESE BISCUIT 5
virginia ham, grafton cheddar, dill spear
CRISPY DUCK WINGS 5
jalapeno honey glaze
DEVILED EGGS 4
FRIED GREEN TOMATOES 5
lemon caper tartar
FRIES 5
sweet potato or boardwalk
CHIP DIP
blue cheese 3
french onion 3
maryland crab 5
PUT UPS 4
picked vegetables
PORK RINDS 3
HOUSE JERKY 5
FRESH MARINATED OLIVES 4
REGIONAL TAP BEERS 4
COCKTAILS 6
WASHINGTON BITE
vodka, yuzu, jicama, new bay
THE CAPITOL
vodka, kalamansi, honey, cointreau
DISTRICT'S PEAK
gin, canton ginger, egg whites, lime juice
BLUEBERRY SMASH
rum, blueberries, lime
POTOMAC'S DAWN
tequila, mango, jalapeno, hawaiian red sea salt
VIRGINIA JULEP
bourbon, passion fruit, mint
ORANGE CRUSH
castel cru, soda, mandarin oranges
WINES 7
WHITESauvignon Blanc '08, Palo Alto Reserva, Chile
Riesling '07, Mercer Estates, Yakima Valley
Gruner Veltliner '07, Brundlmayer Kamptaler Terrassen
Chardonnay '07, Alain Normad, Macon La Roche-Vineuse
Chardonnay '07, Errazuris "Wild Ferment," Maule Valley, Chile
Chenin Blanc-Viognier '08, Pine Ridge, Oakville, CA
Albarino '08, Bodegas La Cana, Rias Baixas
Granache/Clariette '08, Frederic Reverdy, Cotes-du-Rhone
RED
Pinot Noir '07, Castle Rock, Russian River Valley
Pinot Noir '07, Jovino, Willamette Valley
Merlot '05, Alcance, Maule Valley, Chile
Sangiovese '06, Altesino "Rosso di Altesino," Toscano IGT
Syrah, Jean Luc Colombo "La Violiette," Languedoc
Malbec Bondarda '06, Alma Negra, Mendoza, Argentina
Cabernet Sauvignon '07, Catena Agrelo Vineyard, Mendoza
Cabernet Sauvignon '06, Bishop Peak, Paso Robles, CA

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